Shish Kebab
food, kebab, life, middle eastern, shish kebab, shishkebab September 21st, 2009Instead of learning how to reduce food intake, I learned more about new foods… itβs festive time… food are everywhere… what can I do? π
I think I just want to talk more about food and drinks for now… so forget about dieting… forget about weight loss diet program that you can think of… letβs just talk about food and eat eat eat… OK?…
OK, Iβm sure most of you have heard the word kebab before… middle eastern kind of food or delicacy… but not shishkebab or shish kebab, right?…
Shishkebab is something new to me too… thanx to a friend who told me about it… shishkebab also a middle eastern kind of food.
Shishkebab is made of lamb, olive oil, lemon, salt, pepper, onion, tomatoes, eggplant, bay leaves and green pepper… and sometimes added with paprika…
I love lamb very much… emmbeeeekkkkk… π
Shish kebab is prepared by cutting the lamb meat into 1 inch cubes and mixed with olive oil, lemon juice, etc… and then marinated in the fridge for 4 to 5 hours.
There are many ways to prepare it… it all depend on the culture or country…
It can be cook over an open wood fire or in an oven broiler… for me open wood fire or BBQ will be great… but any good food I will take, no problem one, eat only… π
September 21st, 2009 at 4:53 pm
You can also get shish kebab at kebab shops, I believe.
September 22nd, 2009 at 10:23 am
cool… in KL?
September 22nd, 2009 at 10:58 am
Central KL,yes.
October 4th, 2009 at 12:50 am
thanx π
September 22nd, 2009 at 1:33 am
Just discovered your blog recently. Some nice entries. I used to know a guy in Sabah named Timothy too! π
September 22nd, 2009 at 10:25 am
great… thanx…
are you sure it is not me?… π
September 28th, 2009 at 12:23 pm
If you like kebabs, try this spicy west-african kebab called suya: http://www.suyamama.com
October 4th, 2009 at 12:49 am
cool… thanx for sharing Sayu Mama π